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Welcome to The Butcher Block Top
1st time buyers can enjoy *10% off* their total purchase of any butcher block countertop, butcher block table or butcher block cutting board and receive **FREE SHIPPING** on all orders over $210.00 . Ask for your coupon code today and save.

Here you will find Quality butcher block countertops, butcher block tables, and butcher block cutting boards handcrafted by a single craftsman in our small Arizona shop and made available for direct purchase. This is what separates us from the competition.

Every butcher block countertop, butcher block table and cutting board we manufacture is a custom made, unique one of a kind butcher block product made just for your home. No two butcher blocks are the same.

Use the links below to browse our standard sizes and price list or for non-standard sizes and pricing submit a quote request. All requests are processed in the order they are received and within 24hrs of receipt. Get a Free Quote here


A Short History of Butcher Block

The modern butcher block was developed in the 1880s and was called at the time The Sanitary Meat Block. It was developed to address a need by the meat cutting industry for a more sanitary and stable cutting surface. Prior to the invention of butcher block, butchers cut on tree rounds or a section of tree trunk set on legs. Butcher block, because of its construction, was fundamentally more stable. Tree rounds were susceptible to cracking creating an unsanitary condition. Butcher block minimized this cracking. Solid northern hard maple was used because it is the proper hardness. This was important because the butchers cutting tools needed to be durable and a harder wood would blunt the edge of these tools and a softer wood would degrade quickly.

The modern butcher block was always solid and usually very thick. The thickness was important for the longevity of the block and also for the stability the mass provided. Butchers needed a block that was stable insuring that the block would not move as large pieces of meat were placed on the block. Additionally, the blocks were usually very thick to allow the butcher to work on the block for a long period of time. A butcher would buy a block as an apprentice and use the block his entire career. When the block became worn it would be planed down to create a rejuvenated cutting surface.

Because of these features butcher block became tremendously successful with butchers and today butcher block cutting boards, tables and countertops are still considered food safe and acceptable for food preparation.

Butcher Block is a lifestyle!


Featured Products
Howard Butcher Block Conditioner
$9.95
Standard Issue Cutting Boards
$19.99
Maple End-Grain Butcher Block Cutting Boards
Walnut End-Grain Butcher Block Cutting Boards
Lyptus Edge Grain Countertops


Butcher Blocks, Butcher Block Counters, Butcher Block Tables, Butcher Block Kitchen Islands, Butcher Block Carts, The Butcher Block Top





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